Monday, October 10, 2011

Peppermint Bark

Peppermint Bark

1 LB white chocolate or 1LB white almond bark (melted)

½ cup of CRUSHED peppermint Candy

Red food coloring (few drops)

Mix all ingredients together. Pour onto shiny side of aluminum foil. Spread thin place in freezer for 1 hour. Break into pieces and serve. Store in zip lock bags or pretty canister.

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