Rockin’ Beans

Rockin’ Beans

2 lbs Pinto Beans

1 can rotel tomatoes

1 ½ TBL brown sugar

1/3 cup chopped onions

Salt

Water

1 LBS smoked pork meat

Look and cook beans in water, until about ½ way done. Add meat. At about 2/3 done add rest of ingredients and cook until done. Serve hot with Hot Water cornbread.

Granny uses meat left over from BBQ.