Tea Cakes

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Tea Cakes

2 cups of butter shortening

2 cups of sugar

4 eggs

4 tsp of vanilla

5 cups of flour

2 tsp baking powder

1 tsp salt

Cream shortening and sugar. Then add eggs and vanilla. Mix flour baking powder and salt. Add to creamy mixture. Continue adding extra flour till rolling well. Roll out and cut. Bake on Lightly greased cookie sheet at 350 for 8 to 10 min.